1,3 kilo Irish beef (diced)
▫️ 225ml vinegar
▫️ 200ml water
▫️ 3 bayleafs
▫️ 3/4 Cloves
▫️ 3/4 Slices of peperkoek (ginger bread)
▫️ 2 tbsp of Apple syrup (appel stroop)
▫️ Salt
▫️ Homemade fries (belgian style)
▫️1 tsp maïzena to thicken the sauce.
00:00 Seared the meat first
00:50 Serve this delicious stew
