PERFECT Air Fryer STEAK – Juicy & Tender Every Time!

Did you know you can make some amazing steak in the air fryer? Yes you can and today I’m outlining my top 7 steps for air fryer steak success! It’s perfect for enjoying steaks in the cold winter months, without making a huge mess in your kitchen! The controlled temp of the air fryer means you can get perfectly cooked steak in less than 15 minutes!

As I mentioned, I have a FREE download for you that has the top 18 air fryer tips PLUS I have a list of all the recommended internal temps for meats & baked goods. Sign up here & I’ll email it to you! →

And if you want to know more about where I get ALL my meat from (including the amazing steak chop box) go here → (I may earn a commission if you decide to score yourself some meat… I’ve been using this company for the last two years and LOVE them!)

Thanks for being here and all your support! xoxo – Cathy

Learn how to make PERFECT Chicken Breasts EVERY SINGLE TIME:

✅ How to Use an Air Fryer →

✅ See all my Air Fryer Recipes →

✅ Air Fryer Steak – Perfect Every Time
2 Ribeye or New York Strip steaks (go for 1 1/2 inches thick)
avocado oil

2 tablespoons unsalted butter, softened
1/2 tablespoon chopped fresh parsley
1/2 teaspoon minced garlic
1/4 teaspoon Worcestershire sauce
1/8 teaspoon salt

Temper the steak by letting it sit at room temperature for 20-30 minutes.
Prepare the garlic butter by mixing together the softened butter, parsley, garlic, Worcestershire, and salt.
Pat steaks dry with paper towels, then rub a little bit of oil over the steak and bottom of air fryer basket. Liberally season steaks with salt and pepper.
Preheat air fryer to 400°F for 10 minutes.
Once preheated, place steaks in air fryer.
Cook for 10-16 minutes, flipping and rotating halfway through.
Cooking time will vary depending on your air fryer and thickness of steaks. Internal temperature of steak should be 130°-135°F for medium-rare or 140°-145°F for medium.
Remove steak from air fryer and place on baking rack. Top with garlic butter and allow to rest for 1/2 the time it took to cook.
Alternatively, turn off air fryer, leaving steaks in it, top steaks with butter, close air fryer and let rest for half the amount of time it took to cook.

PRINT the recipe HERE:

MORE Easy Air Fryer Recipes:
8 Easy Air Fryer Recipes:
My Favorite Air Fryer Accessories:

ALL my Air Fryer Recipes:

How to Use an Air Fryer:–TaqFC_jEUlL7mJoy

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Tools Used in this Video: →
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Cosori Air Fryer:
Oil Sprayer:
Instant Read Thermometer:
My Favorite Knife:
Herb Scissors:

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0:00 Air Fryer Steak
1:11 Steak Recommendations
1:27 Where I Buy My Steak
2:05 Temper the Steak
2:23 Tips for Seasoning the Steak
3:26 Preheat Recommendation
3:41 Steak Placement Tips
4:08 Garlic Herb Butter Recipe
4:43 When to Rotate Steak
5:08 Carryover Cooking & Instant Read Temps
5:28 Free Download of Internal Temps
6:00 Steak Temp
6:12 Resting (How Long/Raised Surface)
6:30 When to Add Butter
6:41 Holy Cow!

#airfryerrecipes #fabulesslyfrugal #airfryersteak

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